Just look at the fabulous goodies above, sent from a friend in Minnesota, yummy. I love the postman, well not LOVE him, but love it when he rings the bell with goodies – you know what I mean! The little ones can not wait until we have time to make the gingerbread house, and neither can I, I am a child in an adult body.
I have been busy today finally making the Christmas puddings. I have put off making them, and then was overcome yesterday with a desire and a will to get them done but after weighing out most of the ingredients I was missing 2 crucial items: sugar and eggs. How did that happen? Never mind, the local shop had the necessary items and ta-da I have 3 puddings. We don’t eat all 3 on Christmas day, I mean we do love this delicious traditional pudding but even we can only manage one on THE day. The puddings keep for quite a while so the other ones will be used up in the coming few months.
Then I had a bash at making marzipan because I couldn’t find what Brits call marzipan in Holland so I made some. I need to make the royal icing to cover it, but I can not find any glycerine to keep the icing from setting rock hard, so I will have to ice it nearer to Christmas Eve when we will have the first slice with the essential piece of cheese.
Until next time…..