I have recently had a thing about baking cookies, I don’t know why. Apart from the fact I LOVE eating them. For a while it was cupcakes, followed by more cupcakes, but now it is definitely cookies.
These were the delicious ones I baked up the other day. The recipe was taken from the BBC Good Food magazine March 2007, and the basic recipe can be found on their website. All you need to do is add 100g dessicated coconut, roll the dough into small balls, push your thumb in the middle to make a dip and fill with a little jam.
Yum, Yum, enjoy with a nice cup of tea.